Digital pH meter tester Smart Wireless Hanna FoodCare HALO2 (HI9810352)

HI9810352 HALO2 Wireless pH Tester for Sushi with built-in electrode.

The HI9810352 can be used as a stand-alone pH tester or can be connected to the Hanna Lab App.

Features

Compact, waterproof casing and automatic pH calibration at up to three points, or four points when used with the Hanna Lab App
Automatically temperature compensated readings
Built-in temperature sensor at the tip of the pH electrode allows for rapid determination of the sample temperature and a high-accuracy temperature reading.
Titanium body offers protection from accidental breakage. Rugged and resilient, the titanium works as an electronic shield protecting against interferences from electrical noise or humidity
Fast, stable readings thanks to the double junction design which presents a silver-free electrolyte solution interacting with the sample, making the electrode less susceptible to clogging and guaranteeing a fast response and stable reading
Flat tip clog-resistant electrode – The flat glass tip provides optimal surface contact for sushi rice pH measurements and for surface that cannot be penetrated. Clog resistant open junction reference due to the hard gel surface (viscolene) that is used for the reference cell. When the junction becomes coated with starch from the rice, clean the probe to expose the hard gel (viscolene) reference
The Hanna app is available on the App Store® and Google Play

HALO2 Wireless pH meter with Bluetooth® Smart Technology includes a dual-level LCD and temperature measurement for automatic temperature compensation. HALO2 pH probes can be used virtually anywhere as their versatility and ease of use will revolutionise the way pH is measured.

Accurate and easy to use, HALO2 wireless pH Testers are ideal for measurements in samples that would be a challenge for standard design pH electrodes.

The meters with their specialised electrodes can measure in the lab or out in the field. Then specialised applications: Cosmetic Creams, Soil, Wine, Beer, Meat, Chocolate, Bread and Dough, Cheese, Milk, Sushi, Skin, Leather and Paper.